Marie Doezema

Marie is a journalist with over ten years of international experience in magazines, newspapers, radio, web and TV in the U.S., France, Japan and Qatar. She spent four years as a staff writer at The Asahi Shimbun/International Herald Tribune in Tokyo before moving to Qatar to work as an editor and correspondent in Doha. She has also worked in San Francisco with independent radio producers The Kitchen Sisters on developing two new series for National Public Radio, The Hidden World of Girls and Hidden Kitchens World. Marie has a Master’s degree in science and health writing from the Graduate School of Journalism at Columbia University, and most recently has been working as a Paris correspondent for various international publications. In addition to coverage of global food, health and the environment, she also specializes in topics pertaining to gender, sexuality and culture. For the past several years she has been covering migration and refugee topics from Europe. Last updated July 2017